Sausage, Egg, and Cheese Muffin
No “Mc” in this sausage, egg, and cheese muffin! I can tell you these taste way better than the frozen version at the Golden Arches. Fresh ingredients alway taste better than frozen recooked! The trick of making these are using egg rings! If you don’t have a set check them out on amazon – Egg Rings
They help make the perfect sausage patty and eggs! You can use any kind of sausage and cheese. Also cook the egg to your liking. I like having a little yoke.
I also really like adding strawberry jam. If you have never tried this you need to! You can thank me later. If you want some good homemade strawberry jam check out my recipe how to make it! – Click Here
I am just a average dad (The Food Dad) learning how to cook for my amazing wife and 3 kids under 3. I do my best trying to cook but if you have any tips or have made this let me know by commenting below. Everyday is a new adventure for me cooking so looking forward to filling this website up with practical and useful recipes. Enjoy!
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